Delectable Hot Appetizers
Chef Keller allows you to be the perfect host so you can focus on family, friends, clients, and fun!
- Artichoke Dip with Thyme Pita Chips and Unique European Dip
- French Puff Pastry – (with your choice of)
- with spinach & ricotta (hot/cold)
- “Bistro style” filled with Boursin cheese and walnuts (hot/cold)
- mini croissant filled with ham, herbs and cheese (hot/cold)
- with jalapeno pepper sausage
- Mini Quiche
- Thai Chicken/Peanut Cakes
- Chicken Wings marinated in lime juice and tequila
- Crab and Lemon Dip (hot)
- Mini Crab Cake with lemon dip or wasabi cream
- Mini Beef Tenderloin on French bread topped with porcini mushroom
- Baked Brie (in puff pastry) with California raisin marinated in port wine or cranberry filling
- Meatballs with fresh tomato/herb sauce (spicy or mild)
- Jumbo Shrimp with wasabi/horseradish cream dip or tarragon aioli dip (hot/cold)
- Caramelized Dates wrapped in bacon
We will be glad to customize special appetizers and desserts to suit your needs.