Bella Compagnia    Contemporary Fine Gourmet Cuisine

                                      We do more than just fill your plate, we fill your senses.

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                      Cooking Classes

 

 

          If you are interested in the recipes

     Gourmet Turkey Soufflé made from leftovers

     with Mixed Green Salad, Cranberry Vinaigrette

      and Sweet Potato Croutons, Sauce Béarnaise

     from the two Live Interviews on KPRC Local 2

       with Courtney Zavala December 26, 2009

please send me an email to bellacompagnia@comcast.net

                   with your request.